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- Anthropology of Food
- Food Cultures of China
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Description
Product details
| Published | 28 May 2026 |
|---|---|
| Format | Paperback |
| Edition | 1st |
| Pages | 272 |
| ISBN | 9798216478423 |
| Imprint | Bloomsbury Academic |
| Dimensions | 235 x 156 mm |
| Series | The Global Kitchen |
| Publisher | Bloomsbury Publishing |
Reviews
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Highly recommended for readers interested in learning more about Chinese cuisine and its history. This riveting work will enthrall foodies.
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