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Description
Bloomsbury presents Tin Can Coast by Joseph Ogilvy, read by Ryan Wilson.
"Powerful nature writing . . . a lively story about the consequences of rapacious capitalism." -LOS ANGELES TIMES
"You'll never look at a can of tuna the same way again." -MALCOM HARRIS, nationally bestselling author of Palo Alto
The hidden story of the California Coast, told through generations of immigrants, surges of industry, and three marine species caught in the dragnet of human history.
Look west from San Francisco or Monterey, past the surfers and cargo ships. This is the California Current, 1,900 miles of the most productive waters on earth. It was here that eighteenth-century locals encountered frisbee-sized abalone mollusks, sardine schools the size of buses, and Yellowfin tuna, each the size of a man. But it was not to last.
Over the next three centuries, the abalone, sardine, and tuna were swept into the violent undertow of history. Their species became resources. Fishing and hunting drove the Spanish-Russian territory battle of the eighteenth century, California's virulently racist first “conservation” laws in the 19th, and an ad campaign that kept America fed on just-like-chicken canned goods in the 20th. Along the way, they became drivers of geopolitical competition, catalysts for the dramatic rise and fall of Cannery Row aristocracy, and even surly muses for John Steinbeck and Fritz Lang.
Collapsing the distinctions between human and natural history, Tin Can Coast brings the cautionary tale of the California shore to life.
Product details
| Published | Jul 21 2026 |
|---|---|
| Format | Audiobook |
| Duration | 11 hours and 56 minutes |
| ISBN | 9781639736836 |
| Imprint | Bloomsbury Publishing |
| Publisher | Bloomsbury Publishing |
About the contributors
Reviews
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Ogilvy's book is a study of the history and risks of overfishing, but it's also powerful nature writing, rich with his own first-hand observations, along with a lively story about the consequences of rapacious capitalism, international disputes and technological innovation.
Los Angeles Times, "Best of the Summer 2026"
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Ogilvy is a gifted writer, and his evocative language takes readers into places like reeking cannery decks slick with fish guts to explore the racism and labor exploitation that were prevalent throughout history and still haunt the industry today…. Tin Can Coast, which treats the land as a character alongside the human players, deserves a place among classic California history texts such as City of Quartz
Civil Eats
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Ogilvy's first book, firmly situated at the intersection of social sciences and ecocriticism, pulls no punches as it examines the legacy of the California Current...Lyrically written, the book examines these topics from an ecological lens, emphasizing interconnectedness and the domino effect of cascading harmful practices. It is an eye-opening and even jaw-dropping account.
Library Journal
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Ogilvy debuts with an ambitious and sweeping history of hunting and fishing along the California coast, tracing centuries of upheaval by humans . . . A lucid, unsettling diagnosis of the economic, political, and ecological forces shaping the Pacific Coast.
Publishers Weekly, starred review
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This far-reaching work of history demonstrates how seemingly disparate forces can work together to make or break a town, an industry, a community, or a once-thriving species. Tin Can Coast will appeal to a wide variety of readers interested in economic forces, the environment, and twentieth-century American history.
Booklist
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A deep dive into California's murky maritime memories, Tin Can Coast surfaces a full net of iridescent stories. You'll never look at a can of tuna the same way again.
Malcolm Harris, nationally bestselling author of PALO ALTO

























